There's only two days left to get your FREE copy of A GIFT BEYOND ALL MEASURE COOKBOOK. 27 mouth-watering recipes....available through December 31, 2010.
Arriving home for Christmas, the last thing Jacob Scott expects in his house is a sexy, shotgun-toting stranger. Worse, his attraction to her bothers him even more than the gun. Still reeling from the deception of his long-time girlfriend, he’s not looking for romance.
Tessa Jones has learned one hard lesson—when everyone in your life has failed you the only one you can trust is yourself. Facing the whispers of the townsfolk and an arson charge, Tessa unexpectedly finds herself trusting Jacob with more than her legal troubles.
Struggling between the promise of the present and the hurts of the past, can these two lost souls overcome their pain long enough to discover a gift beyond all measure?
UNEDITED EXCERPT:
Jacob Scott raised a brow, then broke away from her hypnotic stare to glance at the shotgun pellets embedded in his wall. “You could have killed me.”
“You broke into the house in the middle of the night.”
He reached into his jeans’ pocket and pulled out his keys. “I didn’t break in. I have the damn key to my own front door.”
She put a hand on her hip and cocked her head. “And how was I to know it was you making all that noise? You’re not supposed to be here.”
Irritation boiled inside his gut. She was treating him like a criminal for entering his own home.
“Well, I am here and this is my house. And just who are you?”
She drew in a breath and glanced to her left. “Tessa Jones,” she mumbled.
The name rattled around in his brain. It was familiar. She was familiar, but he didn't think he'd actually met her before. He sure would have remembered that thick auburn hair and lush body if they'd been introduced. So, why did he know the name?
Oh, no. Not that Tessa Jones.
“Tessa Jones? The cook for Baxter’s Diner who burned down half of Spencerville after she started a kitchen fire last month?” Thrusting a hand through his hair, he shifted his weight “What are you doing in my house?”
Her face reddened as she glared at him. “I’m the cook for the cowboys here on the Triple H.”
What was Christina thinking? Hiring an arsonist as a cook?
What he thought must have shown on his face, because the hand on her hip fisted, bunching the flannel and inching it up to reveal more of her lovely thighs. Fire blazed in her eyes. “You know, things aren’t always what they appear to be.”
With that, she strode down the hallway to a bedroom and slammed the door behind her.
Want a cookbook with 27 mouth-watering recipes, including Cheesy Biscuits, Son-of-a-Gun Stew, Green Beans with Basil, Chocolate Cherry Cake, Apple Strudel, Tortellini Soup, Taco Casserole, and Italian Cream Cake?
It can be yours....for FREE, when you purchase my upcoming book A GIFT BEYOND ALL MEASURE.
Sorry, you will need to wait for both the story and the cookbook....A GIFT BEYOND ALL MEASURE doesn't come out until December 8th from The Wild Rose Press. But I wanted to give everyone a heads up....if you purchase the book between December 8th and December 31st, 2010, you can get the book for free off my website. More details will come on how to obtain the A GIFT BEYOND ALL MEASURE COOK BOOK.
To help promote my December 2010 release A GIFT BEYOND ALL MEASURE, I’m going to do a FREE companion cookbook. Tessa Jones is a cook for a ranch, so there’s a lot of cooking going on in the story. My publisher is putting two recipes with the book, but I still have a lot of food mentioned and wanted to do something different for promotion.
Here’s where the contest comes in: I’m going to put five contest recipes into the cookbook, along with bios on the winners, including website links.
To enter, send up to three recipes (sent separately) to Happyendings2007@aol.com by midnight September 30th. The recipes can be any category: appetizers, salads, soups, main dishes, side dishes, desserts, breads, cookies….whatever. I’ll have a panel of family and friends look over the recipes and vote on their top choices. The five with the most votes will go into the cookbook.
The cookbook itself will be a PDF and will available for free via my website and however else I can figure out to get it out there.
Here’s a chance to get your favorite recipe and your name out there.